The perfect course for anyone who handles, prepares or serves food, to understand the importance of Food Safety to protect staff and customers.
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Course Overview
expand_moreThis online course is suitable for those working in a catering environment who are not directly involved in the preparation or handling of high-risk foods, but work in an environment where food is handled elsewhere or only deal with low-risk foods. It is also ideal for those working with pre-packaged or wrapped food.
Food businesses must, by law, ensure that all staff have received the appropriate level of safety and hygiene training commensurate with their role and risk.
It is a useful programme for those developing their knowledge and skills within a food business, and for anyone with a keen interest in learning more about principles of food safety and hygiene.
We also offer a Food Safety in Manufacturing Level 2 course for those working in a manufacturing environment.
This course covers the key syllabus of RQF Level 2 food safety qualifications.
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Course Objectives
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Additional Information
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Get started for just £15.95 on this Food Safety Level 2 online course
This award-winning online course is instantly available anywhere. Simply fill in your details, add to cart, and checkout.
Once your purchase is completed, you will receive email confirmation and information on how to access your course material directly from Highfield Qualifications.
If you need support, please check out the FAQ section on Highfield Qualification’s website here.
Price:
£15.95
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